Dr Oz Spinach Dip Recipe
Ingredients:
1 (10 oz) package frozen chopped organic spinach, thawed and well drained
8 oz soft tofu
1 tbsp olive oil
1/4 cup Greek yogurt
2 tbsp lemon juice
1/2 teaspoon salt
Freshly ground pepper
1 cube no salt added vegetable bullion
Directions:
1. Put all of the ingredients into a food processor and process until smooth.
2. Serve the Spinach Dip with either pita chips or vegetables (the healthy choice!).
Even though the above is exactly what Dr Oz said to do, I would add the chopped spinach after processing together the rest of the ingredients. But that is a matter of preference, and I do tend to love spinach, so perhaps that is why!